- The 'Kelly’s Reserve' is the flagship Pinot
- Pedigree and provenance of being one of Tasmania’s most sought after Pinot Noir.
- This has the capacity to be cellared for up to 15 years
Tasting Notes -+
Nose An intriguing nose of dark and blue fruits, a hint of cherry oak and an earthy complexity.
Palate The nose is followed on the palate by very fine but dense tannins to give a structured Pinot Noir.
Food Pairing Red meats,
Cellaring 10-15 Years
Notes The Kelly’s Reserve Pinot Noir is made from a blend of the top barrels from the vintage, always with one small section of the vineyard at its core.
Variety Pinot Noir
Body Medium - Full Bodied
Oak Type French Oak
Region Huon Valley
Bottle Size 750ml (Bottle)